This White Cheddar Chicken Pasta recipe brings together tender slices of chicken, rich white cheddar sauce, and perfectly cooked pasta for a creamy, indulgent meal. It’s a simple, yet flavorful dish that’s perfect for weeknight dinners or whenever you’re craving a comforting, cheesy pasta.
A Creamy Pasta Dish with a Twist
With the savory goodness of sautéed onions, garlic, and two types of cheese, this dish offers a delightful balance of creamy texture and bold flavors. The white cheddar sauce brings a unique richness to the classic chicken pasta combination, making every bite satisfying and delicious.
- Preparation time: 10 minutes
- Cooking time: 20 minutes
- Serving: 4 people
- Equipment: Skillet, pot for boiling pasta
White Cheddar Chicken Pasta Recipe:
Elevate your pasta night with this creamy, cheesy white cheddar chicken pasta that’s easy to make and full of flavor.
Ingredients:
- 2 boneless, skinless chicken breasts, sliced
- 2 cups pasta (penne or fettuccine work well)
- 1 cup heavy cream
- 1 1/2 cups shredded white cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1 onion, diced
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Directions:
- Cook the Pasta: Cook the pasta according to package instructions until al dente. Drain and set aside.
- Sauté the Onion and Garlic: In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until softened and fragrant, about 3-4 minutes.
- Cook the Chicken: Add the sliced chicken to the skillet, seasoning with salt and pepper. Cook until the chicken is browned and fully cooked through, about 5-6 minutes.
- Make the Creamy Sauce: Lower the heat and stir in the heavy cream, allowing it to simmer for a few minutes to thicken slightly. Then, add the shredded white cheddar and grated Parmesan cheese, stirring until the cheese melts and the sauce becomes smooth and creamy.
- Combine the Pasta and Sauce: Add the cooked pasta to the skillet, tossing to coat the pasta with the creamy white cheddar sauce.
- Heat and Serve: Continue cooking for an additional 2-3 minutes to heat everything through. Taste and adjust seasoning with more salt and pepper if needed.
- Garnish and Serve: Garnish with freshly chopped parsley before serving for a burst of color and freshness.
A Cheesy, Comforting Meal
This White Cheddar Chicken Pasta is rich, creamy, and utterly satisfying. Perfect for a cozy night in, this dish pairs wonderfully with a crisp salad or garlic bread. The smooth white cheddar sauce, combined with tender chicken and pasta, will make this recipe a go-to favorite in your household. Enjoy!