The Best Turkey Meatloaf We Have Ever Made

Light and Flavorful Turkey Meatloaf: A Comfort Food Classic

Embrace the comfort of a homemade meatloaf made lighter and healthier with this Turkey Meatloaf recipe. Ideal for cozy family dinners, this dish takes a classic comfort food and gives it a wholesome twist without sacrificing flavor. Each slice is moist, flavorful, and sure to satisfy your comfort food cravings.

A Healthier Take on Traditional Meatloaf

Using ground turkey instead of beef, this meatloaf offers a lighter option that’s lower in calories and fat but still packed with all the traditional flavors you love. Enhanced with ingredients like Worcestershire sauce and fresh parsley, it’s a nutritious yet delicious way to enjoy a family favorite.

Simple Steps to a Perfect Meatloaf

• Prep Time: 20 minutes
• Cook Time: 1 hour and 15 minutes
• Serving: Serves 6-8
• Equipment: Oven, large bowl, baking pan

This Turkey Meatloaf is not just a meal but a comforting experience that brings warmth and satisfaction to any table.

Ingredients:

• 2 pounds ground turkey
• 1 cup breadcrumbs
• 1/2 cup milk
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1/2 cup ketchup, plus more for topping
• 2 tablespoons Worcestershire sauce
• 2 eggs
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon dried thyme
• 1/4 cup fresh parsley, chopped

Directions:

1. Preheat the Oven: Heat your oven to 350°F (175°C).
2. Prepare the Mixture: In a large bowl, let the breadcrumbs soak in milk for 5 minutes. Mix in the ground turkey, onion, garlic, ketchup, Worcestershire sauce, eggs, salt, pepper, thyme, and parsley until well combined.
3. Shape the Loaf: Form the turkey mixture into a loaf and place it in a greased baking pan.
4. Add Ketchup Topping: Coat the top of the meatloaf with a layer of ketchup for a classic glazed finish.
5. Bake: Cook in the preheated oven for 1 hour and 15 minutes, or until the meatloaf is fully cooked and the juices run clear.
6. Rest and Serve: Allow the meatloaf to rest for 10 minutes before slicing to let the juices redistribute, ensuring it’s moist and flavorful.

Ready to Serve and Enjoy

This Turkey Meatloaf is not just a meal but a comforting experience that brings warmth and satisfaction to any table. Serve it alongside creamy mashed potatoes and steamed vegetables for a complete, heartwarming meal that’s sure to become a regular in your family’s dinner rotation.

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