Enjoy a taste of the tropics with this Pineapple Chicken and Rice recipe, a vibrant dish that blends sweet pineapple with savory chicken. Perfect for those looking for a quick and flavorful meal, this recipe combines simple ingredients into a colorful and delicious dish that’s sure to brighten any dinner table.
Quick, Flavorful, and Satisfying
This Pineapple Chicken and Rice is an excellent option for a busy weeknight dinner, providing a fulfilling meal without requiring extensive preparation time. It’s a fantastic way to incorporate fruit into your main course, offering a perfect balance of sweet and savory with every bite.
- Preparation time: 10 minutes
- Cooking time: 20 minutes
- Serving: 4 people
- Equipment: Large skillet
Pineapple Chicken and Rice Recipe:

This easy-to-follow recipe will guide you through making a meal that’s as pleasing to the palate as it is to the eye.
Ingredients:
- 2 tablespoons vegetable oil
- 4 boneless, skinless chicken breasts, cut into bite-sized pieces
- Salt and pepper to taste
- 1 onion, chopped
- 1 red bell pepper, chopped
- 2 cups pineapple chunks
- 2 tablespoons soy sauce
- 1 tablespoon hoisin sauce
- 1 teaspoon garlic powder
- 2 cups cooked rice
- 2 green onions, sliced
- Sesame seeds for garnish
Directions:
- Cook the Chicken: Heat vegetable oil in a large skillet over medium-high heat. Season the chicken pieces with salt and pepper. Add the chicken to the skillet and cook until golden and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set it aside.
- Sauté Vegetables: In the same skillet, add the chopped onion and red bell pepper. Cook until the vegetables begin to soften, about 5 minutes.
- Combine Ingredients: Return the cooked chicken to the skillet along with the pineapple chunks. Stir in soy sauce, hoisin sauce, and garlic powder. Continue to cook for another 5 minutes, allowing the flavors to meld together.
- Add Rice: Incorporate the cooked rice into the skillet, stirring to ensure all ingredients are evenly mixed and everything is heated through.
- Garnish and Serve: Serve the pineapple chicken and rice garnished with sliced green onions and sesame seeds. This adds a fresh, crunchy texture and a pop of color.
Enjoy Your Meal
This Pineapple Chicken and Rice is not just easy to make but also packs a punch of flavors that are reminiscent of tropical cuisines. It’s a great way to spice up your dinner routine with something different and delicious. Enjoy the combination of juicy pineapple, tender chicken, and aromatic rice in this delightful dish that’s sure to be a hit with family and friends.
