Southern Goulash is a comforting, hearty dish that combines the richness of ground beef with pasta, vegetables, and a savory tomato base. This version brings a Southern twist to the traditional Hungarian goulash by incorporating elbow macaroni and a blend of seasonings that provide a flavorful depth.
Topped with melted cheddar cheese, this dish is a satisfying meal that’s perfect for feeding a crowd or enjoying as a filling family dinner.
Essential Details for Making Southern Goulash
Preparation time: 10 minutes
Cooking time: 20 minutes
Serving: 6 servings
Equipment: Large skillet
Recipe Overview
This recipe is a straightforward, one-pan meal that is both budget-friendly and filling, making it a popular choice for weeknight dinners.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 cups elbow macaroni, cooked
- 1 (15 oz) can diced tomatoes
- 1 (15 oz) can tomato sauce
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup shredded cheddar cheese (optional)
Directions:
- Begin by heating a large skillet over medium heat. Add the ground beef, chopped onion, and green bell pepper. Cook, stirring occasionally, until the beef is thoroughly browned and the vegetables are tender. Drain off any excess grease from the skillet.
- To the skillet, add the diced tomatoes, tomato sauce, garlic powder, paprika, Italian seasoning, and a pinch each of salt and pepper. Stir well to combine all the ingredients.
- Allow the mixture to simmer for about 10 minutes, letting the flavors meld together.
- Stir in the cooked elbow macaroni, ensuring that the pasta is well coated with the sauce and mixed thoroughly with the beef and vegetables.
- If using, sprinkle the shredded cheddar cheese over the top of the goulash. Cover the skillet for a few minutes to let the cheese melt.
- Serve the goulash hot, with the melted cheese creating a deliciously gooey topping.
Southern Goulash is not only easy to make but also delivers a comforting taste with every bite. Whether served as a casual weeknight dinner or as part of a larger gathering, this dish is sure to satisfy cravings for something warm, rich, and satisfying.
