Experience the joy of minimal cleanup and maximum flavor with this One Pot Cheesy Chicken Broccoli & Rice Casserole. Combining the hearty goodness of chicken, the crunch of fresh broccoli, and the creamy richness of cheddar cheese, this dish is a complete meal that satisfies hunger and taste buds alike. It’s perfect for busy weeknights when time is short but the desire for a home-cooked meal is strong.
A Simple and Satisfying Family Meal
This one-pot wonder is not only easy to make but also packed with flavor and nutrients, making it a great choice for families. The combination of protein, vegetables, and rice in one dish ensures balanced nutrition, while the cheesy goodness makes it a hit with kids and adults alike.
Pro Tips for the Perfect One-Pot Casserole
- Sauté for Flavor: Start by sautéing the chicken and onions until golden. This builds a flavor base that infuses the entire dish.
- Rice Cookery: Use uncooked white rice and ensure it simmers in the broth for optimal absorption of flavors and perfect texture.
- Broccoli Timing: Add the broccoli later in the cooking process to keep it vibrant and crisp.
- Cheesy Goodness: Stir in the cheese off the heat to avoid overcooking, ensuring it melts into creamy perfection.
- Rest Before Serving: Let the casserole sit for a few minutes after cooking. This helps the ingredients settle and the flavors meld beautifully.
Recipe for One Pot Cheesy Chicken Broccoli & Rice Casserole
- Preparation time: 10 minutes
- Cooking time: 30 minutes
- Serving: Serves 4
- Equipment: Large pot
This dish is ideal for a no-fuss dinner that doesn’t skimp on taste or nutrition.
Ingredients:
- 1 tablespoon olive oil
- 1 lb chicken breasts, diced
- 1 onion, chopped
- 2 cups chicken broth
- 1 cup white rice, uncooked
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 2 cups broccoli florets
- 1 cup shredded cheddar cheese
Directions:
- Cook Chicken and Onion: In a large pot, heat olive oil over medium heat. Add the diced chicken and chopped onion, sautéing until the chicken is fully cooked and onions are translucent.
- Add Liquids and Rice: Pour in the chicken broth, then stir in the uncooked rice, garlic powder, and black pepper. Bring the mixture to a boil.
- Simmer: Once boiling, reduce the heat to low, cover the pot, and let it simmer for 12 minutes.
- Add Broccoli: Place the broccoli florets on top of the rice, cover the pot again, and continue to cook for an additional 8 minutes, until the broccoli is tender and bright green.
- Melt Cheese: Remove the pot from heat. Stir in the shredded cheddar cheese until it’s melted and evenly distributed throughout the casserole.
Enjoy Your Meal
Serve this One Pot Cheesy Chicken Broccoli & Rice Casserole hot from the stove for a delicious, comforting meal that brings simplicity and taste to your dinner table. It’s perfect for those evenings when you want a nutritious meal without the hassle of extensive prep or cleanup. Enjoy the creamy, cheesy flavors and the convenience of this all-in-one dish!
