Old Time Oven Peach Cobbler

Ingredients

  • 1 large can of sliced peaches, drained
  • 1 cup Bisquick mix
  • 1 cup of milk
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/2 cup butter, melted
  • 1 cup of sugar
  • vanilla Ice Cream, optional

How To Make Old Time Oven Peach Cobbler

Preheat oven to 375
In an 8 x 8 baking dish, stir Bisquick mix, milk, nutmeg and cinnamon together until thoroughly mixed. Stir in melted butter.
In a medium mixing bowl, stir sugar and peaches. Spoon peaches over the cobbler crust.
Bake for 45 minutes to one hour or until crust is a golden brown. Top with vanilla ice cream

Old Time Oven Peach Cobbler

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