Prepare to indulge in Mexican White Trash, a delightful snack that perfectly balances sweet and salty with a touch of heat. This easy-to-make treat features an addictive mix of corn Chex, pretzels, M&Ms, and white chocolate, with a hint of coconut and chili powder to spice things up. Ideal for party snacks or simply to enjoy at home, this recipe is a surefire way to satisfy all your snack cravings in one go.
A Perfect Party Pleaser That’s Irresistibly Crunchy
Creating Mexican White Trash is not only fun but also a creative way to blend different textures and flavors. Whether you’re hosting a gathering, needing a quick snack for a movie night, or want something unique for a special event, this recipe is versatile and can be adjusted to your liking. Let’s make a snack that everyone will be talking about!
Key Tips for the Ultimate Snack Mix
- Gentle Melting: Be patient when melting the white chocolate. Use low heat and stir frequently to avoid burning.
- Even Coating: When pouring the melted chocolate, do so evenly to ensure every piece gets a good coat.
- Flavor Fusion: If using chili powder, sprinkle it right after spreading the mixture to make sure it adheres well.
- Storage: Once cooled, store in an airtight container to keep it crunchy and fresh.
Mexican White Trash Recipe:
- Preparation time: 10 minutes
- Cooling time: 15 minutes
- Serving: 10 servings
- Equipment: Microwave, large mixing bowl, baking sheet, parchment paper
This snack is great for anyone who loves a good mix of sweet and salty with a festive twist.
Ingredients:
- 4 cups corn Chex
- 4 cups pretzels
- 1 bag (11 oz) plain M&Ms
- 1 bag (11 oz) white chocolate chips
- 1 cup shredded coconut (optional)
- 1 teaspoon chili powder (optional)
Directions:
- Combine Chex and Pretzels: In a large mixing bowl, mix together the corn Chex and pretzels.
- Melt White Chocolate: Melt the white chocolate chips in the microwave in 30-second intervals, stirring in between until smooth.
- Mix Chocolate with Chex: Pour the melted white chocolate over the Chex and pretzels. Stir gently to coat everything evenly.
- Add M&Ms and Coconut: Stir in the M&Ms and shredded coconut if using.
- Spread and Season: Spread the mixture on a baking sheet lined with parchment paper. Sprinkle with chili powder if using.
- Cool and Break: Allow the mixture to cool and harden. Once set, break into bite-sized pieces.
Snack, Share, and Enjoy!
With its delightful crunch and unique flavor, Mexican White Trash is a fantastic snack for any occasion. It’s easy to make, even easier to enjoy, and always a hit. Whip up a batch for your next party, and watch it disappear as quickly as it was made!
