Mackinac Island Fudge is more than just a sweet treat; it’s a piece of pure, indulgent comfort that brings back memories of summer vacations and cozy evenings. Often, we find ourselves yearning for those simple yet profound moments of joy that a good piece of fudge can bring.
This recipe not only recreates those cherished flavors but also involves an easy process that anyone can follow. Perfect for sharing or gifting, this fudge is sure to impress with its rich, chocolatey texture and melt-in-your-mouth goodness.
Essential Details for Making Mackinac Island Fudge
Preparation time: 10 minutes
Cooking time: 15 minutes
Serving: 36 pieces
Equipment: 8×8 inch square pan, saucepan, wooden spoon
Recipe Overview
Transform simple ingredients into a decadent dessert that’s perfect for any chocolate lover. The following steps will guide you through making your own Mackinac Island Fudge, ensuring each piece is as delightful as those found in its namesake island.
Whether you’re making it for a family gathering, as a thoughtful gift, or simply to satisfy a sweet craving, this fudge is bound to be a hit. Enjoy the process and the delicious results!
Ingredients:
- 2 cups granulated sugar
- 1 cup whole milk
- 1/4 cup unsalted butter
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1 teaspoon vanilla extract
Directions:
- Firstly, grease your square pan thoroughly and set it aside.
- In your saucepan, combine sugar, milk, butter, and salt. Over medium heat, stir these ingredients continuously until the mixture starts to boil.
- Maintain the boil for 5 minutes, during which you should avoid stirring.
- Once the time is up, remove your mixture from the heat. Swiftly stir in the chocolate chips, marshmallows, and vanilla extract until the mixture is smooth and the marshmallows are fully melted.
- Transfer the fudge into your prepared pan, spreading it evenly across the bottom.
- Lastly, let the fudge cool at room temperature until it’s set, which will make it ready to be cut into squares and served.
To wrap up, Mackinac Island Fudge is not just a treat; it’s a full sensory experience that transports you to a place of comfort and nostalgia with every bite.
