Elevate your Caesar salad with this homemade creamy Caesar salad dressing, offering a blend of tangy, rich flavors that are far superior to store-bought varieties. Made with simple ingredients like mayonnaise, Parmesan cheese, and a hint of lemon, this dressing is perfect for tossing with crisp romaine lettuce and croutons, creating a restaurant-quality Caesar salad right in your own kitchen.
A Homemade Dressing That Shines
The combination of Worcestershire sauce, Dijon mustard, and optional anchovy paste adds depth and complexity to the dressing, while the creamy base ensures a smooth and indulgent texture. Whether you’re drizzling it over a salad or using it as a dip, this dressing will bring bold flavors to your table.
- Preparation time: 10 minutes
- Chill time: 30 minutes
- Serving: Makes about 1 1/2 cups
- Equipment: Blender or food processor
Recipe Title: Homemade Creamy Caesar Salad Dressing
Ingredients:
- 1 cup mayonnaise
- 1/4 cup Parmesan cheese, grated
- 2 tablespoons lemon juice
- 1 tablespoon Worcestershire sauce
- 1 clove garlic, minced
- 1 teaspoon Dijon mustard
- 1/2 teaspoon anchovy paste (optional)
- Salt and pepper to taste
Directions:
- Blend the Ingredients: In a blender or food processor, combine the mayonnaise, grated Parmesan cheese, lemon juice, Worcestershire sauce, minced garlic, Dijon mustard, and anchovy paste if using. Blend until the mixture becomes smooth and creamy.
- Season to Taste: Add salt and pepper to your preference. If the dressing is too thick, adjust the consistency by adding a small amount of water or olive oil and blend again until smooth.
- Chill: Transfer the dressing to a container and refrigerate for at least 30 minutes before serving. This resting time allows the flavors to meld together and enhances the dressing’s rich taste.
- Serve: Toss the dressing with fresh romaine lettuce and croutons for a classic Caesar salad or use it as a delicious dip for vegetables or breadsticks.
A Versatile, Flavorful Addition
This Homemade Creamy Caesar Salad Dressing brings bold, tangy flavors and a luxurious texture that enhances any salad. It’s perfect for dressing a crisp Caesar salad or serving as a dip for your favorite vegetables. Once you try this homemade version, you’ll never want to go back to the store-bought kind! Enjoy the richness and depth that this dressing brings to your meals.
