Unleash the ultimate chocolate experience with these easy homemade brownies. This recipe brings together rich cocoa and sweet, creamy butter to create a dense, fudgy treat that’s a perfect pick-me-up for any day of the week. Whether you’re a seasoned baker or new to the kitchen, these brownies offer a fail-safe way to satisfy those chocolate cravings.
Simple and Delicious: Homemade Brownie Recipe
Get ready to enjoy a batch of classic brownies with a perfect chewy edge and a moist center—no fancy ingredients required, just pure chocolatey goodness.
- Preparation time: 10 minutes
- Cooking time: 20-25 minutes
- Serving: Makes 9 brownies
- Equipment: 9-inch square baking pan
Homemade Brownie Recipe:
Follow these simple steps to create a delicious treat that’s sure to bring smiles to your kitchen.
Ingredients:
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Directions:
- Prepare Oven and Pan: Preheat your oven to 350°F (175°C). Grease a 9-inch square baking pan to prevent sticking.
- Mix Wet Ingredients: In a medium bowl, thoroughly mix the melted butter, sugar, and vanilla. Beat in the eggs one at a time until the mixture is smooth and light in color.
- Combine Dry Ingredients: In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder. This helps to aerate the ingredients and ensures a smooth texture in the batter.
- Make the Batter: Gradually add the dry ingredients to the wet ingredients, stirring until well blended. The batter should be thick and glossy.
- Bake: Pour the batter into the prepared pan, spreading it evenly with a spatula. Bake in the preheated oven for 20 to 25 minutes. The brownies are done when they start to pull away from the edges of the pan.
- Cool and Serve: Allow the brownies to cool in the pan on a wire rack before slicing into squares. This helps them set and makes them easier to cut.
Enjoy Your Brownies
Your homemade brownies are now ready to be devoured! Enjoy these delights as is, or top them with a scoop of vanilla ice cream for an extra special treat. Whether you’re serving them up at a party or nibbling on them at home, these brownies are sure to be a hit. Enjoy the deep chocolate flavor and perfect texture of your very own homemade brownies.
