Enjoy a healthier approach to snacking with these deliciously simple Healthy Cookies. Made with natural ingredients like ripe bananas, oats, and nuts, these cookies provide a fantastic way to satisfy your sweet tooth without any added sugars. Whether you’re looking for a quick breakfast, a nutritious snack, or a light dessert, these cookies are perfect for any time of day.
Nutritious and Delicious with Every Bite
These Healthy Cookies are not only easy to make but are also packed with nutrients from whole foods. The combination of fiber-rich oats, protein-packed nuts, and natural sweetness from bananas and dried fruits makes them a smart choice for anyone looking for a healthier snack option. Let’s get baking and make your snack time both satisfying and nutritious.
Pro Tips for Making the Best Healthy Cookies
- Ripe Bananas: Use overly ripe bananas for the best natural sweetness and moisture. The riper, the better—they should have plenty of brown spots.
- Customizable: Feel free to switch up the add-ins based on your preferences or what you have on hand. Try using different dried fruits, seeds, or even a pinch of nutmeg for a change in flavor.
- Proper Storage: Store these cookies in an airtight container to keep them fresh. They stay delicious for up to a week, making them a great make-ahead snack.
- Texture Tip: If you prefer a crunchier cookie, extend the baking time by a few minutes. Keep an eye on them to ensure they don’t burn.
Recipe for Healthy Cookies:
- Preparation time: 10 minutes
- Cooking time: 18 minutes
- Serving: Makes about 12 cookies
- Equipment: Baking sheet, parchment paper, mixing bowl
A fantastic way to enjoy a treat that feels indulgent yet is filled with health-promoting ingredients.
Ingredients:
- 2 ripe bananas, mashed
- 1 cup old-fashioned oats
- 1/2 cup chopped nuts (such as almonds or walnuts)
- 1/4 cup dried cranberries or raisins
- 1/4 cup unsweetened shredded coconut
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
Directions:
- Preheat and Prepare: Set your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Mix Ingredients: In a large bowl, combine the mashed bananas and oats. Stir in the nuts, dried cranberries, coconut, vanilla extract, and cinnamon until everything is well mixed.
- Shape Cookies: Drop spoonfuls of the mixture onto the prepared baking sheet, flattening each slightly with the back of a spoon.
- Bake: Place in the oven and bake for 15-18 minutes, or until the edges are golden brown.
- Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy Anytime, Anywhere
These Healthy Cookies are an excellent choice for a nutritious snack that doesn’t skimp on flavor. Perfect for busy mornings, after-school snacks, or even as a healthy dessert option, these cookies are sure to become a new favorite in your home. Enjoy them on their own or pair them with a cup of tea or coffee for a comforting treat.
