Fresh Pear Crumble Pie

Dive into the comforting embrace of a Fresh Pear Crumble Pie, where the gentle sweetness of fresh pears meets a crunchy, buttery topping. This pie is a delightful celebration of seasonal fruits, making it an excellent choice for a cozy autumn dessert or a special treat during the pear harvest season.

A Delightful Blend of Textures

This Pear Crumble Pie offers a wonderful combination of soft, spiced pears and a crisp oat topping, providing a satisfying contrast in every bite. The use of fresh pears enhances the natural flavors, while the lemon juice accentuates their sweetness and adds a slight tang, making this dessert not only delicious but also a visually appealing addition to any table.

Preparation Time: 20 minutes
Cooking Time: 45-50 minutes
Serving: 8 servings
Equipment: 9-inch pie dish, mixing bowls, pastry cutter

Fresh Pear Crumble Pie

Ingredients:

  • 1 unbaked pie crust (9-inch)
  • 4 cups sliced fresh pears
  • 2 tablespoons lemon juice
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground cinnamon

For the crumble topping:

  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup butter, cold and cubed
  • 1/2 cup rolled oats

Directions:

  1. Preheat your oven to 375°F (190°C). Place pie crust in a 9-inch pie dish.
  2. In a large bowl, toss sliced pears with lemon juice, granulated sugar, brown sugar, flour, and cinnamon. Pour pear mixture into the pie crust.
  3. In a small bowl, combine flour, brown sugar, and butter for the crumble topping. Use a pastry cutter or your fingers to blend the butter into the dry ingredients until the mixture is crumbly. Stir in rolled oats.
  4. Sprinkle crumble topping evenly over the pear filling.
  5. Bake for 45-50 minutes, or until the crumble is golden and the filling is bubbly.
  6. Let cool before serving.

Ready to Serve!

Enjoy this Fresh Pear Crumble Pie as a splendid end to a meal or a sweet afternoon treat. The combination of juicy pears and a rich, oat crumble topping makes every slice of this pie a delightful dessert experience, especially when served warm with a scoop of vanilla ice cream or a dollop of whipped cream.

Fresh Pear Crumble Pie

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