Easy Shepherd’s Pie is a quintessential comfort food, perfect for a cozy dinner any night of the week.
This simplified version of the traditional recipe combines savory ground beef or lamb with vegetables, creamy mushroom soup, and a layer of mashed potatoes topped with melted cheddar cheese.
It’s a hearty, filling dish that’s both satisfying and easy to prepare, making it a great option for busy evenings when you want a warm, home-cooked meal.
Essential Details for Making Easy Shepherd’s Pie
Preparation time: 10 minutes
Cooking time: 25 minutes
Serving: 6 servings
Equipment: 9×9-inch baking dish, large skillet
Recipe Overview
This version of Shepherd’s Pie streamlines the classic by using cream of mushroom soup and frozen vegetables, reducing preparation time without sacrificing flavor.
This dish is ideal for a chilly evening and is sure to be a hit with the whole family, offering all the comforting goodness of traditional home cooking in a simple, easy-to-make format. Enjoy the warmth and satisfaction it brings to your dinner table!
Ingredients:
- 1 pound ground beef or lamb
- 1 onion, chopped
- 1 (10 oz) can cream of mushroom soup
- 1 cup frozen mixed vegetables
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
Directions:
- Start by preheating your oven to 375°F (190°C).
- In a large skillet, cook the ground beef or lamb with the chopped onion over medium heat until the meat is thoroughly browned. Drain off any excess grease from the skillet.
- Add the cream of mushroom soup and frozen mixed vegetables to the skillet. Season the mixture with salt and pepper, stirring everything together to combine well.
- Transfer the meat and vegetable mixture to a 9×9-inch baking dish. Smooth the mixture into an even layer.
- Spread the mashed potatoes over the meat mixture as the next layer, ensuring they cover the surface completely.
- Sprinkle the shredded cheddar cheese evenly over the top of the mashed potatoes.
- Place the dish in the oven and bake for 20-25 minutes, or until the cheese is melted and slightly golden on top.
Easy Shepherd’s Pie serves up comfort in every bite, with its layers of creamy, savory flavors melding under a golden cheesy crust.