The 3 Ingredients Cake is a brilliantly simple dessert that proves sometimes less truly is more. With just a box of cake mix, a can of soda, and optional frosting, you can whip up a moist, fluffy cake that will surprise and delight.
Whether you choose a light, lemon-lime soda or go for the deep, caramel notes of a cola, each variation brings its unique twist to the table, making this cake as versatile as it is easy to prepare.
Essential Details for Making 3 Ingredients Cake
Preparation time: 5 minutes
Cooking time: 30 minutes
Serving: 12 servings
Equipment: 9×13-inch cake pan, large bowl
Recipe Overview
This minimalist approach to cake-making not only saves on prep time and clean-up but also opens up a world of creative possibilities depending on the soda and frosting combinations you choose.
Whether you’re a novice baker or just in a rush, this cake ensures you can still put something special on the table with minimal fuss. Enjoy the ease of preparation and the delightful results!
Ingredients:
- 1 box yellow cake mix
- 1 (12 oz) can of soda (your choice, such as Sprite or Coke)
- 1 can frosting (optional)
Directions:
- Begin by preheating your oven to 350°F (175°C). Grease your 9×13-inch cake pan to ensure the cake releases easily after baking.
- In a large bowl, combine the cake mix and your choice of soda. Stir these together until the mixture is well blended, with no lumps remaining.
- Pour the batter into your prepared cake pan, smoothing out the top with a spatula to ensure an even bake.
- Bake in the preheated oven for 25-30 minutes. Check doneness by inserting a toothpick into the center of the cake; if it comes out clean, your cake is ready.
- Allow the cake to cool completely in the pan. If you’re adding frosting, spread it evenly over the top of the cooled cake.
To wrap up, the 3 Ingredients Cake is a testament to the beauty of simplicity in baking. It’s perfect for those times when you need a quick dessert that doesn’t skimp on flavor or texture.
