Relive the comforting taste of home with our Cracker Barrel Chicken and Dumplings recipe, a dish that brings traditional flavors right into your kitchen. This meal is a perfect blend of tender chicken and soft, pillowy dumplings simmered in a savory broth, offering a warm embrace with each spoonful. It’s a timeless comfort food ideal for any day that requires a bit of extra coziness.
Savoring Simplicity and Warmth
This recipe captures the essence of homestyle cooking with simple ingredients and straightforward preparation. The process of making dumplings from scratch is both rewarding and nostalgic, creating a perfect meal to enjoy with family and friends.
- Preparation time: 30 minutes
- Cooking time: 50 minutes
- Serving: 4-6 people
- Equipment: Large pot, mixing bowl
Cracker Barrel Chicken and Dumplings Recipe:

Prepare yourself for a delightful dining experience with this easy-to-follow recipe, guaranteed to warm your heart and satisfy your taste buds.
Ingredients:
- 4 cups chicken broth
- 3 boneless, skinless chicken breasts
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 cup water, or as needed
- 2 tablespoons unsalted butter, melted
- Salt and pepper to taste
- Fresh parsley, chopped for garnish (optional)
Directions:
- Cook the Chicken: In a large pot, bring the chicken broth to a boil. Add the chicken breasts, reduce heat to a simmer, and cook for 20 minutes, or until the chicken is fully cooked. Remove the chicken, shred it using two forks, and set aside.
- Make the Dumplings: In a mixing bowl, combine the flour, baking powder, and a pinch of salt. Stir in the melted butter and gradually add water until a dough forms. On a floured surface, roll out the dough to about 1/8 inch thickness. Cut the dough into 1-inch wide strips and then into 3-inch long pieces.
- Cook the Dumplings: Bring the broth back to a boil. Drop the dough pieces into the boiling broth one at a time, stirring gently to prevent sticking. Reduce the heat and let the dumplings simmer for 15 to 20 minutes.
- Combine and Season: Add the shredded chicken back to the pot. Season with salt and pepper to taste. Continue to cook for an additional 10 minutes, allowing the flavors to meld.
- Serve: Serve the chicken and dumplings hot, garnished with chopped parsley if desired.
Gather and Enjoy
This Cracker Barrel Chicken and Dumplings is more than just a meal; it’s a comforting experience meant to be shared. Gather around the table and enjoy this hearty dish that feels like a warm hug on a chilly day. Perfect for any meal, this recipe promises a satisfying and deliciously memorable experience for all who partake.
