Indulge in the ultimate comfort food with these irresistibly delicious Crack Green Beans. This recipe transforms simple ingredients into a savory side dish that’s sure to steal the show at any gathering.
Featuring the perfect blend of sweet and salty flavors with a rich, buttery finish, it’s no wonder these green beans are called “crack”—they’re addictive! Whether you’re serving up a family dinner or bringing a side to a potluck, these green beans are a guaranteed hit. Let’s get started and see why this dish is so beloved!
Crack Green Bean Casserole Recipe:
These Crack Green Beans offer a fantastic mix of flavors that will complement any meal, especially during special occasions or holidays. The combination of tender green beans, crispy bacon, and a caramel-like glaze makes this dish a memorable treat for everyone at the table. Enjoy your cooking and the wonderful aromas that will fill your kitchen!
Ingredients:
- 5 (8-ounce) cans of green beans, drained
- 12 slices of bacon, chopped and cooked until crisp
- 2/3 cup brown sugar
- 1/4 cup melted butter
- 7 teaspoons soy sauce
- 1 1/2 teaspoons garlic powder
Instructions:
- Preheat the Oven: Start by heating your oven to 350°F (175°C), which will ensure your green beans get that perfect bake.
- Prepare the Beans: Place the drained green beans in a 9×13-inch baking dish. Sprinkle the crispy bacon pieces evenly over the top.
- Create the Flavor Mix: In a small bowl, combine the brown sugar, melted butter, soy wide sauce, and garlic powder. Stir well to mix all the ingredients thoroughly.
- Combine and Bake: Pour the brown sugar mixture over the green beans and bacon in the baking dish. Make sure to coat all the green beans evenly.
- Bake: Place the dish in the preheated oven and bake for 40 minutes. Halfway through the baking time, stir the beans to ensure they are evenly coated with the sauce and cooking uniformly.
- Serve and Enjoy: Once the green beans are beautifully glazed and bubbling, remove them from the oven. Give them a final toss to coat with the sauce before serving.