This Classic Chicken Salad is a versatile dish that brings together tender chicken, crunchy celery, sweet grapes, and the subtle nuttiness of almonds, all tied together with a creamy, tangy dressing. Whether served as a light lunch, a picnic treat, or a hearty sandwich filling, this chicken salad is a timeless favorite that never disappoints.
A Delicious Salad for Any Occasion
This chicken salad offers a harmonious blend of flavors and textures that make it both satisfying and refreshing. With its combination of savory chicken, juicy grapes, and a hint of tarragon, it’s a delightful option for everything from sandwiches to a light, nutritious meal served over greens.
- Preparation time: 10 minutes
- Chill time: 30 minutes
- Serving: 4-6 people
- Equipment: Large mixing bowl, small bowl
Recipe Title: Classic Chicken Salad
Ingredients:
- 3 cups cooked chicken, diced
- 1/2 cup celery, diced
- 1/2 cup red grapes, halved
- 1/4 cup almonds, sliced or chopped
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon fresh tarragon, chopped (or 1/2 teaspoon dried tarragon)
- Salt and pepper to taste
Directions:
- Combine the Salad Ingredients: In a large mixing bowl, add the diced cooked chicken, diced celery, halved red grapes, and sliced almonds. Toss gently to mix.
- Prepare the Dressing: In a small bowl, whisk together the mayonnaise, lemon juice, and fresh or dried tarragon. Season with salt and pepper to taste.
- Dress the Salad: Pour the dressing over the chicken mixture in the large bowl. Stir gently until all the ingredients are evenly coated with the creamy dressing.
- Chill and Serve: Cover the chicken salad and refrigerate for at least 30 minutes to allow the flavors to meld. Once chilled, serve the salad on a bed of lettuce, in a sandwich, or with a side of crackers.
A Timeless Favorite
This Classic Chicken Salad is a go-to recipe for picnics, potlucks, or a quick and easy lunch. The combination of crunchy celery, sweet grapes, and creamy dressing makes each bite a delicious balance of textures and flavors. Whether you’re serving it as a sandwich filling or as a salad, it’s sure to be a hit every time!
