Introduce your taste buds to a comforting blend of flavors with our Chicken Spinach and Mushroom recipe. This one-skillet wonder combines tender chicken breasts with earthy mushrooms and fresh spinach, all enveloped in a creamy, cheesy sauce. It’s a perfect dish for those who appreciate a hearty meal that’s both nutritious and indulgent.
Flavorful Fusion in Every Bite
This recipe highlights the simplicity of combining wholesome ingredients to create a dish that’s bursting with flavor. The savory mushrooms, vibrant spinach, and creamy sauce make each bite a delightful experience. It’s an ideal meal for a cozy family dinner or when you want to impress guests with your culinary skills.
- Preparation time: 15 minutes
- Cooking time: 35 minutes
- Serving: 4 people
- Equipment: Oven-safe skillet
Chicken Spinach and Mushroom Recipe:
Get ready to savor the rich textures and flavors of this dish, which is sure to become a new favorite in your dinner rotation.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 cups fresh spinach leaves
- 1 cup sliced mushrooms
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried thyme
- Salt and pepper to taste
Directions:
- Preheat and Prepare: Begin by preheating your oven to 375°F (190°C). Heat the olive oil in a large oven-safe skillet over medium heat.
- Sauté Vegetables: Add the chopped onion and minced garlic to the skillet, cooking until the onion is translucent. Follow with the mushrooms and continue cooking until they are softened.
- Cook the Chicken: Push the sautéed vegetables to the side of the skillet to make room for the chicken breasts. Sear the chicken on both sides until golden, about 3-4 minutes per side.
- Add Greens and Simmer: Incorporate the spinach into the skillet, allowing it to wilt. Pour in the chicken broth and heavy cream, bringing everything to a gentle simmer.
- Bake: Sprinkle grated Parmesan cheese and dried thyme over the entire skillet. Transfer the skillet to the oven and bake for 20-25 minutes, or until the chicken is thoroughly cooked.
- Season and Serve: Season the dish with salt and pepper to taste before serving.
Enjoy Your Meal
Serve this Chicken Spinach and Mushroom hot from the oven, and watch as it becomes a comforting and beloved part of your culinary repertoire. The combination of creamy sauce, tender chicken, and flavorful vegetables makes this dish a comprehensive and satisfying meal. Enjoy the ease of preparation and the richness of flavors that this one-skillet recipe offers.
