Reimagine the classic flavors of Chicken Parmesan in this easy-to-make casserole that layers shredded chicken, tangy marinara sauce, and a golden breadcrumb topping. Perfect for a weeknight dinner, this Chicken Parmesan Casserole from Cleo Coyle offers all the comforting tastes of the traditional dish in a form that’s simple to prepare and delightful to devour.
Classic Comfort with a Twist
This casserole version of Chicken Parmesan is an ideal dish for those evenings when you crave something hearty yet straightforward. It combines the beloved elements of a classic Chicken Parmesan—moist chicken, rich tomato sauce, and melty cheese—with the ease of a baked casserole, making it a perfect meal for busy families.
- Preparation time: 15 minutes
- Cooking time: 25-30 minutes
- Serving: Serves 6-8
- Equipment: Oven, 9×13 inch baking dish
Recipe: Chicken Parmesan Casserole
Ingredients:
- 4 cups cooked chicken, shredded
- 1 jar (24 oz) marinara sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 2 cups mozzarella cheese, shredded
- 1 cup Parmesan cheese, grated
- 1 cup Italian seasoned breadcrumbs
- 2 tablespoons olive oil
- Fresh basil for garnish
Directions:
- Preheat and Prepare: Begin by preheating your oven to 350°F (175°C). Lightly grease a 9×13 inch baking dish to ensure the casserole does not stick and is easy to serve.
- Mix Chicken and Sauce: In a large bowl, combine the cooked shredded chicken with the marinara sauce, garlic powder, and Italian seasoning. This will be the base of your casserole, infusing the chicken with flavorful herbs and spices.
- Layer the Casserole: Spread the chicken and sauce mixture evenly in the prepared baking dish. Sprinkle the shredded mozzarella and grated Parmesan cheeses over the chicken. These cheeses will melt into the sauce, creating a rich and creamy texture.
- Add Breadcrumb Topping: In a small bowl, toss the Italian seasoned breadcrumbs with olive oil until they are well coated. This helps the breadcrumbs crisp up in the oven. Evenly sprinkle the oiled breadcrumbs over the layer of cheese.
- Bake: Place the casserole in the oven and bake for 25-30 minutes, or until the breadcrumb topping is golden brown and the casserole is bubbling around the edges.
- Garnish and Serve: Before serving, garnish the casserole with fresh basil to add a burst of color and a fresh flavor that complements the rich and hearty ingredients.
Ready to Enjoy
Your Chicken Parmesan Casserole is ready to impress! This dish is a fantastic way to enjoy the flavors of a traditional Italian meal with the convenience of a casserole. Serve it hot from the oven and watch as it becomes a new family favorite, perfect for any night of the week. Enjoy the combination of savory chicken, rich cheeses, and crisp breadcrumbs in every bite.
