Delight in the rich flavors of this Chicken & Mushroom Alfredo, a dish that combines tender chicken, earthy mushrooms, and a silky Alfredo sauce for a truly satisfying meal. This recipe is perfect for those evenings when you crave something hearty yet elegant, providing a restaurant-quality dinner right at home.
Luxurious and Flavorful Pasta Dish
This Chicken & Mushroom Alfredo recipe is a wonderful choice for a family dinner or a cozy date night. It’s relatively simple to prepare yet results in a dish that’s impressively delicious and visually appealing.
- Preparation time: 10 minutes
- Cooking time: 20 minutes
- Serving: 4 people
- Equipment: Large skillet
Chicken & Mushroom Alfredo Recipe:
Follow these steps to create a creamy, indulgent pasta dish that’s sure to become a new favorite.
Ingredients:
- 2 tablespoons olive oil
- 4 boneless, skinless chicken breasts, sliced
- Salt and pepper to taste
- 1 cup mushrooms, sliced
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup Parmesan cheese, grated
- 1/2 cup chicken broth
- 8 ounces fettuccine, cooked and drained
- Fresh parsley, chopped for garnish
Directions:
- Cook the Chicken: Heat olive oil in a large skillet over medium heat. Season the chicken slices with salt and pepper. Fry the chicken until golden and cooked through, about 6-7 minutes per side. Remove the chicken from the skillet and set aside.
- Sauté Mushrooms: In the same skillet, add the mushrooms. Sauté until they start to brown and release their juices. Add the garlic and cook for another minute until fragrant, ensuring not to burn it.
- Prepare Alfredo Sauce: Pour in the chicken broth and heavy cream into the skillet with the mushrooms. Bring the mixture to a simmer, then reduce the heat. Allow it to simmer for about 5 minutes, or until the sauce begins to thicken.
- Add Cheese: Stir in the grated Parmesan cheese until it melts into the sauce, creating a smooth, creamy Alfredo sauce.
- Combine Ingredients: Return the cooked chicken to the skillet along with the cooked fettuccine. Toss everything together to coat the pasta and chicken evenly with the sauce.
- Garnish and Serve: Serve the pasta garnished with chopped fresh parsley. This adds a touch of color and freshness to the rich dish.
Serving Suggestions
This Chicken & Mushroom Alfredo pairs wonderfully with a side of steamed vegetables like asparagus or broccoli to balance out the richness. For a complete meal, consider starting with a light salad and finishing with a simple dessert like gelato or a fruit tart.
Enjoy the creamy goodness of this Chicken & Mushroom Alfredo, a dish that promises to comfort and satisfy with every bite. Whether for a special occasion or a regular weekday meal, it’s a culinary treat that’s sure to impress.
