Chicken Cordon Bleu Casserole

Savor the Delights of Chicken Cordon Bleu Casserole

Embark on a culinary journey with this irresistible Chicken Cordon Bleu Casserole, transforming the classic French dish into a comforting, family-style meal that brings gourmet flavors to your dinner table.

Whether you're planning a casual family dinner or hosting a special gathering, this casserole version of the beloved chicken cordon bleu delivers all the sophisticated taste without the fussy preparation.

Perfect for busy weeknights or relaxed weekend dinners, this recipe captures the essence of traditional chicken cordon bleu in an approachable, shareable format. Ready to discover your new favorite dinner solution? Let's dive into this wonderfully satisfying recipe.

Chicken Cordon Bleu Casserole: A Modern Twist on a Classic

This Chicken Cordon Bleu Casserole reimagines the traditional rolled and breaded chicken dish into a delightfully creamy, layered masterpiece. Taking inspiration from dishes like our chicken marsala casserole, this recipe brings elegance to everyday dining.

The combination of tender chicken, premium ham, and melted Swiss cheese creates a harmonious blend that's similar to our popular chicken bacon ranch casserole, but with its own unique, sophisticated flair.

Pro Tips for the Perfect Chicken Cordon Bleu Casserole:

1. Even Layer Distribution: Create uniform layers for consistent flavor in every bite, much like our chicken parmesan casserole.
2. Sauce Consistency: Achieve the perfect cream sauce thickness by adjusting the milk quantity gradually.
3. Cheese Selection: Use high-quality Swiss cheese for the best melting properties and authentic flavor.
4. Breadcrumb Preparation: Pre-toast the breadcrumbs for extra crunch, similar to our doritos chicken casserole.
5. Resting Time: Allow 5-10 minutes rest after baking for the perfect serving consistency.

Chicken Cordon Bleu Casserole Recipe:

• Preparation time: 20 minutes
• Cooking time: 30-35 minutes
• Servings: 6
• Equipment: 9x13 inch baking dish, mixing bowls

Transform your kitchen into a haven of French-inspired comfort food with this delectable casserole.

Ingredients:

• 4 cups cooked chicken, shredded
• 1 cup diced ham
• 2 cups shredded Swiss cheese
• 1 (10.5 oz) can cream of chicken soup
• ½ cup sour cream
• ½ cup milk
• 1 teaspoon Dijon mustard
• ½ teaspoon garlic powder
• Salt and pepper to taste
• 1 ½ cups breadcrumbs
• 2 tablespoons unsalted butter, melted

Directions:

1. Preheat and Prepare: Set your oven to 350°F (175°C). Generously grease a 9x13 inch baking dish with butter or cooking spray.
2. Create the Base Layer: Spread the shredded chicken evenly across the bottom of your prepared dish. Layer the diced ham and half of the Swiss cheese over the chicken.
3. Prepare the Creamy Sauce: In a mixing bowl, combine cream of chicken soup, sour cream, milk, Dijon mustard, garlic powder, salt, and pepper until smooth and well-blended.
4. Add the Sauce Layer: Pour your creamy mixture evenly over the layered chicken and ham, ensuring complete coverage.
5. Top with Cheese: Distribute the remaining Swiss cheese evenly over the sauce layer.
6. Create the Crunchy Topping: Mix the breadcrumbs with melted butter until well combined, then sprinkle this mixture evenly over the cheese layer.
7. Bake to Perfection: Place in the preheated oven and bake for 30-35 minutes, until the sauce bubbles and the top achieves a golden-brown crunch.

Storage Solutions

Keep leftovers in an airtight container in the refrigerator for up to 3 days. Reheat individual portions in the microwave until hot throughout, or warm the entire casserole in a 350°F oven for 15-20 minutes.

For make-ahead convenience, assemble the casserole without the breadcrumb topping, cover tightly, and refrigerate for up to 24 hours. Add the topping just before baking, and increase baking time by 5-10 minutes if cooking from cold.

Ready to Relish!

This Chicken Cordon Bleu Casserole delivers all the sophisticated flavors of the classic French dish in a format that's perfect for family dining. Each bite combines creamy, cheesy goodness with the satisfying crunch of the topping, creating a meal that's sure to become a regular request in your household.

Print