Chicken Bacon Ranch Casserole With Potatoes

Delight in the savory flavors of chicken, bacon, and ranch with this Chicken Bacon Ranch Casserole with Potatoes. This recipe combines hearty potatoes, tender chicken, and crispy bacon under a blanket of melted cheese, infused with the zest of ranch dressing. It’s a perfect dish for those seeking comfort food that satisfies both taste and hunger.

Ultimate Comfort in Every Bite

This casserole is ideal for a family dinner, a potluck, or any gathering where you want to serve something that’s sure to be a hit. With its blend of familiar flavors and fulfilling ingredients, it’s designed to be enjoyed by people of all ages. Whether it’s a casual weeknight or a special occasion, this casserole stands out with its taste and ease of preparation.

  • Preparation time: 15 minutes
  • Cooking time: 45 minutes (includes roasting and baking)
  • Serving: Serves 6-8
  • Equipment: Oven, 9×13 inch baking dish

Recipe: Chicken Bacon Ranch Casserole with Potatoes

Ingredients:

  • 4 cups potatoes, diced
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 lb chicken breasts, cooked and diced
  • 6 strips bacon, cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup sour cream
  • 2 cups shredded cheddar cheese
  • 1/4 cup chopped green onions

Directions:

  1. Preheat and Prepare Potatoes: Begin by preheating your oven to 400°F (200°C). Toss the diced potatoes with olive oil, salt, and pepper. Spread them on a baking sheet and roast in the preheated oven for 20-25 minutes, or until they are tender and have developed a golden color.
  2. Mix Casserole Ingredients: While the potatoes roast, in a large bowl, mix the cooked and diced chicken with the crumbled bacon, ranch dressing, and sour cream. This mixture should be creamy and well combined.
  3. Combine Potatoes with Other Ingredients: Once the potatoes are roasted, reduce the oven temperature to 350°F (175°C). Add the roasted potatoes to the chicken mixture, stirring well to ensure the flavors meld together.
  4. Assemble and Bake: Transfer the mixed ingredients into a greased 9×13 inch baking dish. Sprinkle the top evenly with shredded cheddar cheese. Bake in the oven for 20 minutes, or until the cheese is melted and bubbly.
  5. Garnish and Serve: After baking, garnish the casserole with chopped green onions for a fresh, crisp contrast to the rich and creamy base.

Ready to Enjoy

Your Chicken Bacon Ranch Casserole with Potatoes is ready to be enjoyed! This indulgent dish brings together a delightful mix of flavors that are sure to comfort and satisfy. It’s perfect for any occasion where hearty and delicious food is on the menu. Serve this casserole warm for the best experience, and watch as it becomes a new favorite among your family and friends. Enjoy the combination of creamy, cheesy, and savory elements that make this casserole a memorable meal.

Chicken Bacon Ranch Casserole With Potatoes

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