Cheesy Broccoli Rice Casserole

Cheesy Broccoli Rice Casserole is a heartwarming dish that’s perfect for family gatherings, potlucks, or any time you crave comfort food. With tender broccoli, creamy soups, and plenty of melty cheddar cheese, this casserole is a delicious blend of flavors and textures. The crispy breadcrumb topping adds the perfect crunch, making every bite satisfying and full of cheesy goodness.

Why This Casserole is a Crowd Favorite

This casserole combines simple ingredients like broccoli, rice, and cheese, resulting in a creamy, cheesy, and wholesome dish. The addition of cream of mushroom and chicken soups brings depth and richness, while the breadcrumb topping adds a deliciously crunchy finish. It’s an easy, filling, and flavorful dish that’s sure to become a regular in your recipe rotation.

  • Preparation time: 15 minutes
  • Cooking time: 30-35 minutes
  • Serving: 6-8 people
  • Equipment: Oven, skillet, large mixing bowl, 9×13 inch baking dish

Recipe Title: Creamy Cheesy Broccoli Rice Casserole

Ingredients:

  • 2 cups cooked rice
  • 1 medium onion, chopped
  • 2 tablespoons butter
  • 1 package (16 oz) frozen chopped broccoli, thawed and drained
  • 1 can (10.75 oz) cream of mushroom soup
  • 1 can (10.75 oz) cream of chicken soup
  • 1 cup milk
  • 3 cups cheddar cheese, shredded
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs
  • 2 tablespoons butter, melted

Directions:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) to get ready for baking the casserole.
  2. Sauté the Onion: In a skillet, melt the 2 tablespoons of butter over medium heat. Add the chopped onion and sauté until it becomes soft and translucent, about 5 minutes.
  3. Mix the Casserole: In a large bowl, combine the sautéed onion, cooked rice, thawed broccoli, cream of mushroom soup, cream of chicken soup, milk, and 2 cups of shredded cheddar cheese. Season with salt and pepper to taste. Stir until everything is evenly mixed.
  4. Assemble the Casserole: Transfer the mixture into a greased 9×13 inch baking dish. Spread it out evenly and then sprinkle the remaining 1 cup of shredded cheddar cheese over the top.
  5. Prepare the Topping: In a small bowl, mix the breadcrumbs with the melted butter until the crumbs are well coated. Sprinkle the breadcrumb mixture evenly over the top of the casserole.
  6. Bake: Place the casserole in the preheated oven and bake for 30-35 minutes, or until the casserole is hot, bubbly, and the breadcrumbs are golden brown.
  7. Serve: Once baked, allow the casserole to cool for a few minutes before serving. This will make it easier to slice and serve.

A Perfect Side or Main Dish

Cheesy Broccoli Rice Casserole is the ultimate comfort food, combining savory flavors with creamy textures. Serve it as a side dish for a holiday meal or enjoy it as a satisfying main course any day of the week. With its rich, cheesy flavor and satisfying crunch, this casserole is sure to become a family favorite!

Cheesy Broccoli Rice Casserole

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