Welcome the cozy seasons with the warm, inviting aroma of a freshly baked Apple Crisp. This timeless dessert pairs the tartness of apples with the sweet, crumbly topping, creating a delightful contrast that’s perfect for any autumn evening or chilly winter night. Serve it up warm straight from the oven and possibly crowned with a scoop of vanilla ice cream for the ultimate comfort food experience.
Hearty and Homey: Apple Crisp Recipe
This Apple Crisp recipe is a simple, satisfying treat that fills your home with a delightful scent and your belly with warmth.
- Preparation time: 15 minutes
- Cooking time: 45-50 minutes
- Serving: Serves 6-8
- Equipment: 8-inch square baking dish
Apple Crisp Recipe:
From the tender, spiced apples underneath to the crunchy, golden topping, this dessert is a full sensory delight.
Ingredients:
For the filling:
- 6 cups peeled and sliced apples (about 6 medium apples, variety of choice)
- 3/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 tablespoons lemon juice
- 2 tablespoons all-purpose flour
For the topping:
- 3/4 cup all-purpose flour
- 3/4 cup old-fashioned oats
- 3/4 cup brown sugar, packed
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/3 cup unsalted butter, softened
Directions:
- Prepare Oven and Dish: Preheat your oven to 350°F (175°C). Grease an 8-inch square baking dish.
- Make the Filling: In a large bowl, combine the sliced apples with granulated sugar, cinnamon, nutmeg, lemon juice, and flour. Toss until the apples are well coated. Transfer the mixture to the prepared baking dish.
- Prepare the Topping: In a separate bowl, mix together the flour, oats, brown sugar, baking powder, and salt. Cut in the butter until the mixture becomes crumbly.
- Assemble and Bake: Sprinkle the crumbly topping evenly over the apple filling. Bake in the preheated oven for 45-50 minutes, or until the topping is golden brown and the apples are bubbly.
- Serve: Let the Apple Crisp cool slightly before serving. It’s best enjoyed warm, and for an extra indulgence, add a scoop of vanilla ice cream on top.
Ready to Serve
Your Apple Crisp is ready to bring warmth and sweetness to any meal. This dish not only serves as a fantastic dessert but can also be a comforting snack during a cold day. Its combination of soft, spiced apples and crisp, buttery topping makes it a perennial favorite that’s always welcome at the table. Enjoy the deep flavors and simple pleasures of this classic dessert.
